Description
A delicious and beautiful side dish of potatoes. Helps when guests in the house. Don't know about You, but I've always headache was that on a garnish submit. Here, I offer you this option.
Ingredients
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Potatoes
6 piece
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Cheese
75 g
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Yolk egg
2 piece
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Sour cream
2 Tbsp
Cooking
Hello!!! Potatoes wash well and bake in the oven until cooked (ready to check wooden skewer or toothpick).
Cut the potatoes into two halves and spoon select the pulp.
Crumble the potatoes with a fork, add the cream + yolks + salt (a little cheese is also salty, it is necessary to take this into account). Mix well.
Add cheese. Mix. Now try enough salt.
Now again fill the halves of the potato dough. You can leave a little and apply on top using a pastry syringe drawing. Or share with a slide and apply the pattern with a fork. Put in a preheated 250 gr. the oven. Bake until Golden brown (so that the view was more beautiful, you can top coat with the egg).
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