Light, airy dumplings with plum on a couple
Curd grind with eggs, salt
Add soda to flour and kneaded the dough
Plums cut in small pieces
Roll dough, a glass, make circles, roll them slightly in the middle put a bit of sugar and plums, and shape the dumplings. the dough should not be very thin!
Dumplings ready in 6-7 minutes after boiling water
Get the dumplings, put in the dish, you can cvазать butter and sprinkle with sugar, in General, who he loves. Bon appetit!