Description
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Ingredients
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Corn flour
200 g
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Condensed milk
200 g
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Milk
50 ml
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Leavening agent
0.5 tsp
Cooking
Corn flour mixed with baking powder, add milk and condensed milk, knead the dough, put in half an hour in the fridge
Roll out the flour ball and sdelati it with a finger recess
Cook for 20 minutes in the steamer
Serve warm
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