Description
                    
                    
                        This sauce is so simple and easy to prepare that it can't be beat. At home, at the cottage in the woods, on a picnic it is suitable for any dishes cooked on the grill, grilling, campfire. Greens you can use any what you like, the main thing that it was a lot. In addition, this sauce with kiwi perfectly stored in the refrigerator in a glass container, without losing their taste.                    
                 
                
                    Ingredients
                    
                        
                                                            - 
                                    
                                    250 g 
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                                    1 coup 
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                                    1 coup 
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                                    1 Tbsp 
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                                    0.5 tsp 
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                                    1 coup 
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- 
                                    
                                    2 tooth 
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                                    1 pinch 
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                                    1 piece 
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                                                    Cooking
                                                
                        
                            Prepare the required products. Wash the cilantro, dry.                        
                     
                                    
                                                
                        
                            Greens finely chop. I have dill and parsley. You can use any greens. Very tasty with cilantro, Basil.                        
                     
                                    
                                                
                        
                            Kiwi grind using a blender or RUB on a grater Melkoya.                        
                     
                                    
                                                
                        
                            Green onions cut into rings.                        
                     
                                    
                                                
                        
                            In a bowl add mayonnaise, French grain mustard, pressed garlic, soy sauce (I have naturally brewed soy sauce TM Kikkoman), sugar, kiwi, chopped greens. Mix thoroughly all the ingredients with a fork. Pepper.                        
                     
                                
                
                
             
            
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