Description
We offer to Your attention semolina with sour cream to which we added orange and mint touch.
Ingredients
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1.5 Tbsp
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250 g
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0.5 Tbsp
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1 pinch
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1 piece
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1 coup
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Cooking
Sour cream heat, add sugar and salt. A thin stream pour semolina. Cook on low heat for 3-4 minutes, stirring occasionally. Close the lid and leave.
Meanwhile, with orange to remove the zest and clean the pulp from seeds and films. Blend cereal with orange pulp and mint.
Spread on plates and sprinkle with zest.
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