Take Manty. How do I make dumplings, described in detail here. http://www.povarenok.ru/recipes/show/56227/. Boil them in the usual way.

Sorrel rinse with water, cut into small

While dumplings are cooked, begin the sauce. Melt butter in a frying pan.

Next, I shamelessly depart from the classical technology of preparation of Bechamel sauce. I don't pour, don't stir slowly to avoid lumps. I do it, the milk is added the flour, salt, spices, whipped with a blender, poured the finished HOMOGENEOUS mass to the melted butter into the pan and cook until thick on a slow fire. If lumps are formed, and again solve the problem of blender.

Manty put into the form, the oil is not needed.

Dumplings pour the sauce, put the chopped sorrel.

Thickly sprinkle with cheese and sent in a preheated 200* oven until Browning. Manty served to the table.