Description
Sunday evening, ready chicken, and I want to her something special. And then my eye caught a jar of cod liver! I forgot about it?! Well, this recipe is sooo delicious salad :)
Ingredients
-
Cod liver oil
1 can
-
Potatoes
400 g
-
Carrots
200 g
-
Chicken egg
4 piece
-
Cucumber
200 g
-
Leeks
1 piece
-
Salt
-
Allspice
-
Mayonnaise
Cooking
Potatoes, eggs and carrots boil until tender. Potatoes clean, cut into cubes or just chop with a knife (which I did :)).
Carrots clean, RUB on a large grater.
Eggs peel and grate on a coarse.
Cucumbers cut into strips.
Leeks cut into rings.
With cod liver to drain the oil, liver mash with a fork.
Mix liver, eggs, potatoes, carrots, cucumbers. If necessary, add salt. Mayonnaise and 2 tbsp oil from cod liver.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.