Description
So delicious dish that just no words! Cooked it today, delighted and guests and us! The dish will fit any garnish...
Ingredients
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700 g
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3 piece
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250 g
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200 ml
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1 Tbsp
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1 tsp
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1 tsp
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200 g
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100 g
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Cooking
Meat cut into large pieces and fry in vegetable oil to harden.
Tomatoes incise and pour over boiling water to easily clean.
Meat in the dish, pepper and salt, I used universal spice, it has already salt was. Half ham cut into cubes and put on top of meat.
Across the surface of the meat to put peeled and cut tomatoes.
Mushrooms wash and cut into halves, if large, then into 4 parts. To put it in. And the last layer, lay the remaining ham. All this pour a sauce: cream, mix with ketchup and add salt, thyme and oregano. Dish cover and cook in the oven for 60 minutes at t* 220 degrees. After 30 minutes of stewing, add the grated cheese. When cooked, a little stir.
Get something and pagliocco what! I advise everyone to try!
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