Description

Pork Roman
So delicious dish that just no words! Cooked it today, delighted and guests and us! The dish will fit any garnish...

Ingredients

  • Pork

    700 g

  • Tomato

    3 piece

  • Mushrooms

    250 g

  • Cream

    200 ml

  • Ketchup

    1 Tbsp

  • Thyme

    1 tsp

  • Oregano

    1 tsp

  • Ham

    200 g

  • Cheese

    100 g

  • Salt

  • Vegetable oil

Cooking

step-0
Meat cut into large pieces and fry in vegetable oil to harden.
step-1
Tomatoes incise and pour over boiling water to easily clean.
step-2
Meat in the dish, pepper and salt, I used universal spice, it has already salt was. Half ham cut into cubes and put on top of meat.
step-3
Across the surface of the meat to put peeled and cut tomatoes.
step-4
Mushrooms wash and cut into halves, if large, then into 4 parts. To put it in. And the last layer, lay the remaining ham. All this pour a sauce: cream, mix with ketchup and add salt, thyme and oregano. Dish cover and cook in the oven for 60 minutes at t* 220 degrees. After 30 minutes of stewing, add the grated cheese. When cooked, a little stir.
step-5
Get something and pagliocco what! I advise everyone to try!
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.