Description
Congratulations to all with Old New year! Old New year - a wonderful holiday that gives us a chance again under the Christmas tree to make a wish, to please family and friends with gifts and drink champagne, sparkling fun from a variety of Christmas lights. It's a fabulous day when you want to believe in miracles and feel children. Let our life will be more magic, and then the world will be kinder, and all our wishes will come true! Want to offer on a festive table with cake. Very fond memories associated with the "Squirrel". We were in Tbilisi, I worked in the design Institute, and after the New year the chief of Department brought to the holiday table this cake. It really is fluffy like a squirrel. The team is very appreciated taste, and all the celebrations at the Institute we asked to bake for us only "Squirrel"! And for many years I bake for the holidays "Squirrel".
Ingredients
-
Chicken egg
3 piece
-
Sugar
1 cup
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Condensed milk
1 can
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Butter
200 g
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Sour cream
200 g
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Flour
2 cup
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Leavening agent
1.5 tsp
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Milk
1 cup
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Vanilla sugar
1 pack
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Flour
1 Tbsp
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Chicken egg
1 piece
-
Sugar
1 cup
-
Butter
200 g
Cooking
For the sponge cake 3 eggs vzbit with 1 glass of sugar, add condensed milk and whisk.
Separately melt in a water bath and 200 grams of butter, cool.
Add sour cream (I have 20%), baking powder.
Mix well.
Pour in to the scrambled eggs with sugar.
Whisk and pour the sifted flour (2 cups of flour pour 1 tablespoon of the flour that is needed for the cream).
Mix well.
Pour the batter on the sheet, the laid baking paper. Bake 15-20 minutes at 180 ° C. and Possibly less. Be guided by your oven. To give the cake to cool.
For the cream in a saucepan or pot pour 1 Cup of sugar, beat 1 egg, stir well.
Add 1 tablespoon of flour and vanilla sugar.
Pour the milk, stir to avoid lumps.
Put on fire, bring to boil, cook, stirring constantly, for about 5 minutes, until thickened. Cool.
Oil for the cream I make your technology. To do this, melt butter in a water bath.
Put in freezer until firm. It's for 1-2 hours. Remove from freezer, pierce with knife in several places to drain off the whey.
And only after such manipulation, beat the butter.
In the beaten butter in parts add cooled cooked cream, whisking.
From baked biscuit with a glass cut out circles. I turned 22 the circle, you get 11 cakes.
Of sponge cake, which is left after cutting the circles, make the crumb.
Half circles to apply the cream, sprinkle the rest of the mug.
The cream on the side, to break the blank in the biscuit crumbs. Then the cream on top and sprinkle with crumbs.
Get here are fluffy "Squirrel"!
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