Description
Delicious porridge with a creamy taste and fragrant pumpkin-honey-APEL synonym sauce! A great option to feed the little nehochuha!
Ingredients
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Figure
1 cup
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Milk
500 ml
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Cream
500 ml
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Sugar
1 Tbsp
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Pumpkin
400 g
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Orange juice
1 cup
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Honey
50 g
Cooking
Combine milk with cream, add rice and sugar, cook on a low heat until tender (35-40 minutes).
Until cooked porridge, make sauce. Pumpkin cut into small cubes, pour orange juice, cook for 10 minutes.
Pumpkin-orange mixture to blend and add honey, cook until thick for 10-15 minutes.
Rice spread in a plate...
Sprinkle hot sauce (and you can just mix everything)!
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