Description
My family are very fond of porridge, made from milled oat bran with fruit and cream served in beautiful glasses, it is worthy headed our delicious Breakfast.
Ingredients
-
Milk
250 ml
-
Bran
80 g
-
Cinnamon
0.333 tsp
-
Cocoa powder
2 tsp
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Sugar
2 tsp
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Peach
0.5 piece
-
Banana
0.5 piece
-
Condensed milk
2 Tbsp
Cooking
For the preparation of our dishes we will need oat bran, TM "Mistral".
Oat bran TM "Mistral" pour the hot milk.
Put 2 tsp cocoa, 2 tsp sugar, 1/4 tsp cinnamon, cover and leave to swell for 10 minutes.
After 10 minutes, the porridge grind immersion blender.
A banana and a peach cut into pieces, add condensed milk.
Grind the fruit in a blender.
Put in a glass, both masses 2 tablespoons at a time, to get 2 vertical layer, decorate with raisins and pumpkin seeds.
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