Description
Baked chop meat with a juicy filling of corn, green beans and cheese. A real pleasure!
Ingredients
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Pork
350 g
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Corn
3 Tbsp
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Beans
3 Tbsp
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Cheese
2 slice
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Garlic
2 tooth
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Salt
Cooking
Meat cut across the grain for steaks. To fight off the package.
Each slice of cheese cut into 4 pieces.
Foil cut into squares slightly larger than the size of the chops.
On a square of foil to put the meat,brush skip through the press garlic, salt.
On the meat put some cheese and vegetables.
Gently raise the edges of the meat together with the foil,forming a "pouch".
Prepared bags to put on the baking sheet. Bake in the oven until tender.
Bon appetit!
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