Description
Very simple and delicious sandwich. Perfect for Breakfast or a snack at any time of the day...
Ingredients
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Baguette
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Mushrooms
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Cheese
Cooking
It was pure improvisation from what is at hand (all the ingredients "by eye"): a slice of baguette(about 10cm) notched along the top and unfolded it.
Now spread the mushrooms (I had leftover fried mushrooms), trying to stuff all of the slits.
Top the cheese slices in the microwave for 2min., to melt the cheese...
Got out, closed the halves, a bit pressed...Everything! Bon appetit!!!
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