Description
No. 13.. Yes, just because with "certinly", with garlic. Not everyone knows that any seafood perfectly with garlic and cream, but the hint of fresh herbs generally knocks all thoughts from my mind except the desire to try this delicious
Ingredients
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500 g
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250 ml
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6 piece
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1 tooth
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1 handful
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Cooking
Seafood will thaw by the cold water, asparin hot water and put on fire, add cream and spices, ovarium 1/3 of the volume of the cream on medium heat
Nest boil according to instructions on the package (I had 5 min.)
Prepare greens and garlic
Cream sauce with seafood remove from heat and crush it in a clove of garlic (do not boil along with the garlic, otherwise the flavor will go)
Put pasta in a serving dish, top with prepared creamy dressing, garnish with dill.
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