Description

Pancake appetizer
Have You tried beet pancakes? No... then You to me! This wonderful appetizer of pancakes with cottage cheese-walnut-HRE new spread in which he hides salted fish in the green "blanket"!

Ingredients

  • Flour

    3 Tbsp

  • Chicken egg

    1 piece

  • Juice

    80 ml

  • Vegetable oil

    2 Tbsp

  • Salt

  • Cheese curd

    100 g

  • Sour cream

    2 Tbsp

  • Horseradish

    1 Tbsp

  • Fish

    150 g

  • Pepper lemon

  • Lettuce

  • Walnuts

    80 g

Cooking

step-0
Beat the egg, add salt, flour, beet juice and mix well to avoid lumps.
step-1
At the end add the vegetable oil and stir again.
step-2
Bake pancakes on a hot pan, greased with vegetable oil, on both sides.
step-3
The pancakes are ready, and we begin to prepare spreads.
step-4
For this purpose, the curd cheese, add horseradish, pepper, salt, chopped nuts and stir until smooth.
step-5
Pancakes, apply the toppings, level.
step-6
On one side put the salad leaves, they are lubricated by pasting...
step-7
... spread on top of the red fish.
step-8
Turn the pancake rolls and put into the fridge for half an hour, wrapped in cling film.
step-9
Then cut into pieces and enjoy the wonderful appetizer! Bon appetit!!!
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