Description
                    
                    
                        Useful multigrain cereal flakes "7 cereals" that cook is not difficult, because it is not necessary to cook. And while the flakes swell, you can prepare a wonderful and tasty addition to porridge in a thick sauce of Apple jam and fresh blueberry.                    
                 
                
                    Ingredients
                    
                        
                                                            - 
                                    
                                    0.75 cup 
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                                    150 ml 
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                                    0.25 tsp 
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                                    50 g 
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                                    2 Tbsp 
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                                    1 handful 
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- 
                                    
                                      
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                                                    Cooking
                                                
                        
                            Measure out 3/4 Cup of flakes 7 cereals TM"Mistral", is poured into a bowl                        
                     
                                    
                                                
                        
                            Pour the hot milk, mix well. Cover with a saucer and leave to swell for 3 minutes                        
                     
                                    
                                                
                        
                            While the flakes swell, whip cream. For the sauce in a saucepan, heat Apple butter for 1 minute                        
                     
                                    
                                                
                        
                            Add blueberries, stir and heat all together for 1 more minute                        
                     
                                    
                                                
                        
                            In the swollen flakes, add the whipped cream                        
                     
                                    
                                    
                                    
                                                
                        
                            Sprinkle with pistachios and garnish with mint sprig                        
                     
                                
                
                
             
            
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