Description

Tomatoes stuffed with cheese
A nice light appetizer. Especially good to eat it in the heat. Yesterday on the anniversary of her husband's flew in 2 minutes. By the way, "Vkontakte" this my appetizer was called "Laughing tomatoes"!

Ingredients

  • Tomato

    10 piece

  • Cheese

    200 g

  • Cucumber

    100 g

  • Green onions

  • Greens

  • Olive oil

    1 Tbsp

  • Vinegar

    1 tsp

  • Spices

Cooking

step-0
Tomatoes wash, dry. To cut the lids. Gently with a tea spoon remove the middle, juice and seeds. All this can be used for cooking other dishes (I got a vegetable stew).
step-1
Cucumber wash, dry and cut into very small cubes.
step-2
The cheese thoroughly mash with a fork, add the cucumbers, finely chopped onion and greens, oil and vinegar. If required, salt to taste (I salted) and pepper.
step-3
The resulting mass to stuff the tomatoes, lay them on a dish lined with lettuce leaves. Garnish with mint leaves (or parsley), top Flirty, a little on one side, cover with a lid. Put into the refrigerator for half an hour to make the filling a little stronger. Bon appetit!!!!!
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