Conapesca bistronomy

Description

Super snack. disappears instantly. Checked:)

Ingredients

Baguette

1 piece
Tomato

3 piece
Cheese

200 g
Garlic
Basil
Mayonnaise

1 Tbsp
Salt
Black pepper
Seasoning

Cooking

Baguette cut medium thickness.This time, I baguette a little dried to the type of toast turned out.But it's not necessary. You can not dry. To Your taste:) it Turns out so, so delicious.

Garlic press the garlic press and mix with cottage cheese. A little salt and add the mayonnaise.A good grind. In a blender or with a mixer.And you can just plug:)

Spread baguette made cheese and garlic mass.

Tomatoes cut into slices thinner,but without fanaticism:) the Tomatoes must not be transparent:)

Herbs of Provence mix with black ground pepper.

Cut Basil.But not very finely.

Now each smeared baguettes,put a slice of tomato, sprinkle with a mixture of Provencal herbs,pepper, a little salt,sprinkle with chopped Basil(or dried if no fresh) Bon Appetit:)!!!!!!

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