Description
The salad itself is very simple, but the sauce to it made by the Italian, which you can fill with any vegetable and leaf salads.
Ingredients
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Tomato
2 piece
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Pepper
1 piece
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Onion
1 piece
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Garlic
1 tooth
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Feta
40 g
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Green olives
6 piece
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Greens
-
Olive oil
50 g
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Vinegar
25 g
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Spices
Cooking
Vegetables stir, add cheese, top with sauce, garnish with olives.
Sauce: mix well olive oil, red wine vinegar, balsamic vinegar, salt, white pepper. [color=olive](If the salad without onions in the sauce added a small onion, very finely chopped)[/color]
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