Description
Another option is delicious, not troublesome porridge. Treat yourself and your loved ones a delicious, quick Breakfast with my favorite cereal.
Ingredients
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Wheat flakes
1 cup
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Milk
2.5 cup
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Honey
1 Tbsp
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Banana
2 piece
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Sugar
-
Salt
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Butter
3 Tbsp
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Orange
1 piece
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Apricot
0.4 kg
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Cinnamon
Cooking
For porridge I use millet flakes from TM Mistral.
I make a morning porridge with milk always on the water. Pour cereal with milk and cook according to instructions.
Apricots, remove pits and cut into quarters.
Before the shutdown porridge add a pinch of salt, sugar and a Pat of butter ( about tablespoon).
Orange press out the juice, add to the pan, put 2 tablespoons of butter (oil will zagustit our sauce), add 1 tablespoon of honey, bring to a boil and put chopped apricots. Stirring proverjaem apricots about 2 minutes.
Banana peel, cut into pieces.
Cereal should be mixed in a banana. Spread on top of the apricots, pour the sauce and serve.
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