Description
Delicious, rosy and fragrant cake is one of the most delicious and mouth-watering dishes. Gentle rich cheese filling and crispy crust. It turns out incredibly delicious!
Ingredients
-
Flour
310 g
-
Milk
100 ml
-
Yeast
5 g
-
Sugar
2 tsp
-
Salt
1 tsp
-
Mineral water
50 ml
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Butter
50 g
-
Chicken egg
1 piece
-
Vegetable oil
1 tsp
-
Cheese
4 Tbsp
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Butter
25 g
-
Sour cream
1 Tbsp
-
Seasoning
1 tsp
-
Yolk egg
1 piece
-
Sour cream
1 Tbsp
-
Sesame
2 pinch
Cooking
1. Ingredients to make a cake.
2. Prepare the dough. In warm milk dissolve the yeast and sugar, add 2 tbsp flour. Place the bowl with dough in a warm place until the formation of the foam cap.
3. In a large bowl put soft butter, add egg, salt, water and yeast mixture, mix well.
4. Parts add sifted flour and knead soft, dont stick to hands dough. It took me just 310 grams of flour.
5. Gather the dough into a lump. Grease the bowl with vegetable oil and turn the dough so that someone was in the oil. Cover the bowl with oiled cling film and leave in a warm place...
6... to lift 2.5 times.
7. For the pie filling: mix the melted butter with your favorite spicy seasoning and sour cream. Grate cheese on a fine grater.
8. Take the dough and emminem. Detachable 25 g test of the total. It will be the middle.
9. Roll out each piece of dough into a rectangle 22*30cm.
10 Grease the dough rectangles with melted butter and sprinkle with cheese.
11. Fold each rectangle in half.
12. Cut into strips width 1,5 cm
13. Gently twist the strips to make a long, connected the two ends.
14. Take the form (f 22-23 cm) for baking. Put on the bottom silicone Mat (not lubricating oil) or baking paper (oil-lubricated). Put the workpiece at the edge of the shape.
15. Then the second row of "petals",...
16... and 3 row. And in the end put in the middle a ball of dough. Before putting the balloon (25 g) in the middle, you have to mash it into a pancake. Grease with butter, put the remains of the cheese and form a ball.
17. Pie cover with a light cloth and place the form in the oven. Turn the temperature of 40 C and give time for the cake. After 15 minutes I pie increased in 2 times.
18. Translate the temperature of the oven to 190 C. take out the cake and brush with whipped cream yolk. The middle, sprinkle with sesame or cumin. Put the pan in the oven and bake cake until Golden brown, ~30 minutes.
Enjoy your tea!
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