Description
Oatmeal - as much boredom in this word... And I want to tell you as 15 minutes to cook a porridge, which will not give even the most sophisticated gourmet? Only a couple of supplements and You're not a banal mess, and the original dish, which You'll want to have Breakfast every day, but alas... Alas, the season of fresh figs won't last forever, so buy urgently and enjoy its amazing taste.
Ingredients
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8 Tbsp
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1 cup
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1 cup
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4 tsp
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8 slice
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4 piece
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2 tsp
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Cooking
Start cooking with figs suggest, while it will bake, you will have time to cook porridge. So, preheat the oven to 180-200 gr. Wash the figs, cut each into 4 slices (if the figs are large, can take 1 piece per serving and cut into 8 parts). Tightly put in a baking pan, sprinkle 2 tsp brown sugar (or more to taste), add a few pieces of butter. Bake for 8-10 minutes until soft. (I baked it in the microwave for 5 minutes on the mode "grill" + 30 sec. in the normal mode.)
While baked figs, to cook oatmeal your favorite way. I often cook porridge in the microwave (then is not necessary to wash the saucepan))). 1 serving: take 4 tbsp of cereals, 1/2 Cup water and milk and 1 tsp of sugar, all mixed in a deep bowl and for 2 minutes in the micro, mix in 30 sec.; give it brew for a few minutes, and porridge is ready.
Cut the cheese into slices and lay on cereal, put in the microwave for 20-30 seconds. (to melt cheese)...
... spread on top of baked figs, the resulting syrup to the same and serve immediately!
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