Description

Buckwheat porridge with honey and dried fruits
We already have a tradition in the family to start the day with morning cereal. But since the doctors have restricted the allowed set of grains, we have to look for new recipes and experiment. So this mess is the result of the experiment. But it is very successful. Try? As a measure of volume - multistage.

Ingredients

  • Buckwheat

    1 cup

  • Water

    2 cup

  • Milk

    2 cup

  • Salt

    1 tsp

  • Honey

    1 Tbsp

  • Raisins

    1 handful

  • Dried apricots

    4 piece

  • Prunes

    4 piece

  • Apple

    1 handful

  • Butter

    30 g

Cooking

step-0
Measure out cereal and place in a bowl multivarki.
step-1
Pour water, milk, add butter, cut in pieces and salt. Mix well. To turn on the "Porridge" for 40 minutes.
step-2
Dry fruits to wash. Dried apricots and prunes cut. After 10 minutes add them to the bowl of the slow cooker
step-3
Here's how it looks. Close the lid and cook till the end of the program.
step-4
In the finished porridge add a tablespoon of honey. Mix well.
step-5
Serve hot. Bon appetit!
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