Description
Easy to prepare and very tasty salad. To prepare salad "Fish" is very quick and easy, decorate this dish will every woman. This salad can decorate a festive table. Prepare and evaluate!
Ingredients
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Cooking
Prepare the products. That's all we need for a salad!
Put a handful of crackers to decorate the salad, mash the rest with a rolling pin into crumbs.
Grate the eggs on a fine grater, sort the fish, remove the bones, mash with a fork into small pieces. The juice from the salmon do not pour, mix with pieces of fish! (very important)
On the bottom of a small dish, apply a layer of mayonnaise, put half of the cracker.
The next layer - fish, also put only half of it.
The next layer - eggs (half)
All repeat: mayonnaise, cracker, fish, eggs.
I decorated the salad "fish" and postayla in the fridge for 3-4 hours to saturate the layers!
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