Description
A great option to transform an ordinary sausage into interesting Breakfast in bed, a snack or even hot. Help yourself.
Ingredients
-
Sausage
8 piece
-
Cheese
100 g
-
Dressing
2 Tbsp
-
Cheese
50 g
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Mustard
1 tsp
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Cream
150 ml
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Ketchup
2 Tbsp
-
Black pepper
-
Soy sauce
Cooking
Raw sausages clean from the shell and cut the core under the cone. Cut the sliced pieces of sausage, three cheese, add seasoning "Maggi" "Dressing for the pickle ", melted cheese, mustard. Give everything a good stir.
Put sausage in a greased form and fill holes with stuffing.
The cream mixed with the ketchup, pepper, soy sauce (or salt ). Pour sausage on top.
Bake them in a hot oven at t=180 about 20-30 min. until Golden brown.
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