Description
Do not rush angrily indignant that the recipes of these cakes on the site a lot. Yeah, I saw that, but they differ in the number of products. I am in the process of making the dough a few products slightly changed. In the ingredients I will write as it should be, and in the recipe will indicate that it has changed. This is the first. And secondly, I wanted to add to existing recipes here your own version, but my level does not allow.
Ingredients
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Chicken egg
4 piece
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Sour cream
1 cup
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Sugar
2 cup
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Flour
530 g
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Cocoa powder
2 Tbsp
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Margarine
125 g
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Soda
1 tsp
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Salt
Cooking
Beat eggs white with sugar, add sour cream (I added yogurt), salt, slaked soda, melted margarine and flour. I used margarine instead of sour cream, but such that it can be cut with a knife. When I melted it, it is margarine is no different.
The dough should get as thick sour cream. Mass divided into 2 parts. One add 2 tbsp flour and another 2 tablespoons cocoa.
Form grease margarine (do not heat). Put alternately: a spoonful of light dough, a spoonful of dark one. The dough spreads. And it turns out like this.
Put in the oven. Bake. I baked at 200 degrees for about 1 h. 15 min. But it all the features of the oven. After baking it turns out.
On the cut it really stripey. Enjoy your tea!
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