Description
Oat bran is very useful, but have a bitter taste, and children often refuse to eat it. So I add cereal to melted chocolate and get a chocolate mess, which is very tasty hot. And this cereal is good in the cold, and the dessert of porridge, which nobody can refuse.
Ingredients
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Dark chocolate
70 g
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Water
1 cup
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Milk
1 cup
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Bran
5 Tbsp
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Dark chocolate
50 g
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Berry
20 g
Cooking
Water combine the milk, bring to a boil, add oat bran.
Cook until cooked.
Turns sticky mess.
Pour in melted chocolate, quickly stir.
It turns out chocolate cereal.
To supply cooking chocolate seashells. Silicone molds were coated with melted chocolate, allow to harden, release from molds.
Glue 2 chocolate molds produced an open shell.
Fill the cooled chocolate.
Serve with any berries.
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