Prepare the ingredients chop the olives, crumble the cheese. Measure out the cereal. Preferably the nuts are browned in the pan.

Two servings of cereal, I take 1стакан cereal and 1.5 cups of boiled water. Cook porridge in any convenient way for You. I pour cereal with water and cook in the microwave for 2 minutes. Then add a little olive oil and salt to taste (little since Cheese and olives are salty) and let stand a few minutes.

Each serving: add the olives, feta, pine nuts and herbs (I had cilantro), drizzle with olive oil. That's all, spending 10-15 minutes, you can enjoy the extraordinary Mediterranean-style Breakfast!