Description
On Sunday morning you want something special, delicious and healthy. Treat yourself to a gentle porridge with bananas and caramel and fragrant spices.
Ingredients
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0.5 cup
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0.25 cup
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1 tsp
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0.25 tsp
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0.5 cup
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1 cup
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-
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30 g
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2 piece
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Cooking
Mix all ingredients except bananas and sugar in a form suitable for baking.
Fry the bananas with the sugar on medium heat until caramel (about 5 minutes).
Gently stir in the cereal, bananas and send in a preheated 200 degree oven for 20-30 minutes until Golden top.
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