Description
In the course of the week I can't imagine Breakfast without cereal. In different institutions often cooked oatmeal. So I'm not particularly her fan, but as a son. But such an exquisite oatmeal gladly ate for several days. Prepared in explanation of the recipe from the website "the Grocery store". Try?
Ingredients
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Oat flakes
100 g
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Milk
600 ml
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Pear
1 piece
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Brown sugar
1 Tbsp
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Butter
10 g
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Honey
1 Tbsp
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Salt
Cooking
Milk bring to the boil, add salt, add oatmeal. Cook, stirring, over low heat for about 6 minutes.
Pear wash, dry, peel and core, cut into cubes.
In a skillet sauté pears in butter for 2 minutes, put the sugar, cook for another 2 minutes.
In ready porridge to put pear, add honey and serve. Bon appetit!
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