Description
Offer a simple, delicious and healthy salad. This salad can be an option for fast days, if you substitute sour cream for vegetable oil.
Ingredients
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180 g
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10 piece
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1 pinch
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1 tsp
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30 ml
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1 Tbsp
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Cooking
Dried apricots cut into small pieces, put in saucepan, add honey, hot water and boil on slow heat for 3-5 min.
Beets (roast) cut into small cubes, lightly prisolit, add the apricots, mix well.
Beets with dried apricots to sour cream or vegetable oil.
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