Description
Healthy, delicious, nutritious, treat your stomach! Millet porridge with pumpkin and chips cookies crackers. Young and old alike will be pleased).
Ingredients
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Millet
1.5 cup
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Pumpkin
150 g
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Water
200 ml
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Milk
800 ml
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Salt
0.5 tsp
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Sugar
1 Tbsp
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Vanilla sugar
1 pack
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Cracker
3 piece
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Butter
Cooking
Rinse the millet, pumpkin peel and cut into small cubes.
In a ladle to pour millet, water and a glass of milk, add salt, add sugar. Cook and stir all the time.
When it boils add the pumpkin and begin as boiling liquid to pour milk. Stir, stir..
Cracker biscuits grind.
And by the end of the cooking time add the vanilla sugar. Mixed and covered lid. The liquid should be not enough, so after 10 minutes under the lid, the cereal was not thick.
Put in a plate, put if you desire butter, which sprinkle with cracker crumbs.
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