Millet rice porridge "Golden autumn"

Description

Porridge from two types of cereals from TM "Mistral" with pumpkin and fall apples. Delicious, hearty and Negroponte, that is, to cook porridge in a slow cooker will. As a measure of the volume of the glass from the slow cooker

Ingredients

Figure

0.5 cup
Millet

0.5 cup
Milk

2.5 cup
Water

2.5 cup
Pumpkin

200 g
Apple

1 piece
Raisins

1 handful
Sugar
Salt
Butter

40 g

Cooking

Using cups from the slow cooker to measure out the cereal. Rinse in running water and place in a bowl multivarki.

Pour melted milk, add salt, sugar.

Pumpkin wash, peel and put in a bowl multivarki. Mix well. The "Mess" for 20 minutes.

Raisins wash, pour hot water and leave for 10 minutes.

Apple peel, remove the seeds and cut into cubes.

10 minutes before the end of cooking, add the raisins, previously Liv liquid and Apple. Cook until the end of the program. In the finished porridge put the butter. Mix well.