Description
If you love rice and rice porridge, but time is sorely lacking in the morning, then cereal from the "Mistral" will help you! The porridge is very simple to prepare but will delight you and your loved ones a delicate texture and an interesting flavor. Fresh berries, I think, goes best with rice. Invite!
Ingredients
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Rice flakes
1 cup
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Coconut milk
250 ml
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Powdered sugar
2 Tbsp
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Assorted berries
2 handful
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Banana
1 piece
Cooking
Coconut milk pour into a saucepan, add the sugar and stir to heat until hot (boil is not necessary).
Pour the rice flakes from the "Mistral" in portioned bowls and pour the hot coconut milk, cover and allow to swell (about 5-8min.)
Add to porridge in slices of ripe banana and fresh berries. Serve immediately!
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