Description

Porridge rice flakes
Offer you one of the Breakfast options. Porridge of rice flakes of TM "Mistral" is perfect for children. Plum can be replaced by any other fruit in season. I make porridge on milk - on water they seem to me to be too lean. Porridge of rice cereal can be served both hot and cold. Hot she'll make a wonderful Breakfast, and the cold one gorgeous dessert!

Ingredients

  • Milk

    120 ml

  • Cream

    1 Tbsp

  • Rice flakes

    2 Tbsp

  • Cocoa powder

    1 tsp

  • Drain

    2 piece

  • Sugar

Cooking

step-0
To make porridge take rice flakes TM "Mistral".
step-1
In a saucepan pour in the milk. Put the saucepan on the stove and bring the milk to a boil.
step-2
Add milk, cocoa powder and rice flakes TM "Mistral". Mix well. Cook for 1-2 minutes. Remove the pan from the heat. Give porridge to stand for 3-5 minutes.
step-3
Wash plums, remove seeds. One plum cut into small cubes, and the second slices. Cubes plum to add to the mess. There pour in warm cream. Mix well.
step-4
Put the porridge on a plate. Decorate with slices of plum. If you want mush, you can add sugar or honey.
step-5
Serve. Help yourself!
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