Description
The perfect Breakfast for a sweet tooth
Ingredients
-
Caramel
50 g
-
Oat flakes
0.5 cup
-
Milk
1 cup
-
Water
0.5 cup
-
Peanuts
30 g
-
Chocolate milk
20 g
Cooking
Caramel mixed with 1 tbsp milk and put in a water bath
At this time cook the porridge according to your favorite recipe. I have it 1/2 Cup oats+1 Cup milk+1/2 Cup water. Sugar I advise you not to add
Remove the porridge from heat, add chocolate and stir
And here is our caramel
Spread the cereal in a bowl, pour and spread caramel on top of the peanuts. Don't be afraid to take salted peanuts, salt will not be felt. Bon appetit!!!
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