The beauty of this salad is that you can use absolutely any fish. I have left from the husband who bought the fish for beer, smoked blue whiting. Perfect any other smoked fish. If you want to make a festive salad, you can add smoked salmon. Blue whiting is a very cheap fish, but perfect in this salad. We carefully cleaned from the skins, bones, etc. "charms". Cut into small cubes.

Rice is boiled. Do not add salt as the fish and the mayonnaise is salty.

Eggs and carrots also boil. All three on a small grater.

Put the salad layers. 1st layer - fish, 2nd layer - mayonnaise, 3rd layer - rice, 4 - th layer - mayonnaise; 5th layer - carrots, 6 - th layer - mayonnaise 7 - th layer - eggs, 8 - layer - mayonnaise.

Decorate as desired.