Description
Amazingly simple and quick to prepare, original, and easy dish, I would say, really spring. The recipe for this dish was posted on the website in the 2009 user maruska called "Squid braised with olives", and is illustrated with me in the framework of "Coloring".
Ingredients
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Squid
400 g
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Onion
1 piece
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Tomato
4 piece
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Pepper
1 piece
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Black olives
1 can
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Basil
1 tsp
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Vegetable oil
2 Tbsp
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Spices
Cooking
The tomatoes and bell pepper cut into not very small.
Onion cut into half rings, squid cut into strips.
In vegetable oil fry the onion and squid. Add vegetables, olives (without liquid), spices and simmer for about 10 minutes.
If you get plenty of fluids for a few minutes at the end of cooking, simmer without lid over high heat. Bon appetit!
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