Description

Apple pie with peaches
Delicate, homemade, Apple pie air with a delightful scent of peach. This easy to prepare, melt in your mouth cake with peaches along with a Cup of hot tea create an atmosphere of comfort, a warm conversation, accentuate the beauty of the evening. Apple pie Breakfast. For the sweet tooth the amount of sugar can be increased. The recipe was found on the Internet. Many thanks to the author

Ingredients

  • Sugar

    30 g

  • Chicken egg

    1 piece

  • Flour

    40 g

  • Leavening agent

    5 g

  • Peach

    150 g

  • Powdered sugar

    1 tsp

  • Almonds

    15 g

  • Corn starch

    1 tsp

  • Jam apricot

    0.5 Tbsp

  • Vanilla sugar

    1 pack

  • Butter

    0.5 tsp

Cooking

step-0
Beat egg with sugar, vanilla sugar until stable white foam.
step-1
Add flour mixed with baking powder. Mix well the dough with a spoon until smooth.
step-2
Peaches grind cubes. To priporoshit starch.
step-3
The bottom of a split form lay a 18cm baking paper, sides greased with butter.
step-4
Half of the dough to put into shape, to flatten, then the peaches, close the second half of the test.
step-5
Bake in a preheated to 180 With the oven 20-25 min. until dry kindling, watch your oven. Cool slightly in shape.
step-6
The apricot jam to melt in the microwave 20 seconds, or steam bath, whatever you like.
step-7
Slightly cooled cake to release from the mold.
step-8
The surface of the cake to grease with jam.
step-9
Almond petals fry in a dry pan.
step-10
Almonds to decorate the cake.
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