Description
Pots Sos with sausage)) in the Summer is not very desirable for a long time to stand at the plate, so the dish in pots - great - threw it in the oven and forgot)) the Right dish for summer or a quick dinner.
Ingredients
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Cooking
Peel and cut the potatoes into strips.
Fry it to small it will turn brown in about 10 minutes. Just for the smell of the potatoes should remain damp.
Finely chop the onion and slightly fry it.
Chop sausages and add to the onions.
Add sauce and seasoning (I had red paprika). Simmer a few minutes.
In a pot pour some water, put the potatoes. Add salt.
Spread on top of sausage on top and add a little sour cream or mayonnaise. Sent in a preheated to about 150 to 180*C oven for 35-40 minutes.
I have one big pot for two servings, so I put the dish on the plates :-[ it Turns out very tasty!
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