Description
Original and tasty drink. If there is a plum, a little time and a drop of patience, I recommend to try.
Ingredients
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Cooking
Plums wash, dry and clean from the bones, lay in a jar
Sprinkle them with sugar,
Add water (can be 1 Cup) and stir until the sugar is dissolved - this process can take 1-2 days, do not hurry. Before fermentation, the ingredients must be well and slowly "make friends".
Then make a shutter, I find it easier just to do it with rubber gloves (one finger to make a hole with a needle) to put the glove on the jar and wrap the tape, and it can break.
Leave in a dark place, over time the glove will fill with air and "stand", then it will completely fall - ready. This process 1-1.5 months.
Filter to try. My brandy is great in the apartment in the pantry for the second year (left a bit in order to experiment :)) the Taste is quite sweet and sugar you can put less, but I prefer this ratio. Good luck!
класс!
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