Description
Love the potato in all its manifestations? Then I suggest to try these potato pancakes. Compared with the traditional they are more delicate and lush. How delicious with sour cream - just an Association.
Ingredients
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Potatoes
500 g
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Sour cream
1 Tbsp
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Yeast
0.5 tsp
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Chicken egg
1 piece
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Salt
-
Black pepper
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Flour
5 Tbsp
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Garlic
0.5 tsp
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Onion
0.5 tsp
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Vegetable oil
Cooking
Potatoes to grate-the"shingles".
Add sour cream and egg, salt, pepper, dried onion and garlic, mix thoroughly.
Add the sifted flour and yeast SAF-moment mix.
Leave to rise for 50-60 minutes.
Preheat a skillet vegetable oil. Fry pancakes on medium heat on both sides.
Very tasty with sour cream!
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