Description
Mouth-watering porridge.
Ingredients
-
Oat flakes
1 cup
-
Milk
6 cup
-
Sugar
2 Tbsp
-
Dried fruits
1 cup
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Butter
1 Tbsp
Cooking
Put all the ingredients in the bowl of a slow, add a pinch of salt, stir, cover and cook in mode AVTO 4 hours, stirring occasionally
Half portion of this recipe can be cooked in a litre slow cooker (MAMAN), 1 hour on LOW and 2 to 3 hours to keep warm, only need to interfere with to to the bottom is not burnt
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