Description
This recipe is purely my improvizacija. The dough took from tvaroznik bagels, and filling from the remnants of cheese. Turned out very even nothing. Here, I think, and it is necessary to tell you.
Ingredients
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Chicken egg
1 piece
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Cheese
250 g
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Flour
500 g
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Leavening agent
1 pack
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Salt
0.5 tsp
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Vegetable oil
0.25 cup
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Dutch cheese
150 g
Cooking
Mix all ingredients except cheese, knead that kind of dough. Give him a little soak, about 20 minutes.
Divide it into 2 parts, roll one part into the layer and sprinkle it with cheese.
Our twisted seam, and cut in a width of about 2-3 cm is Put on the sheet and brush with egg yolk.
Bake at 190 g for 20 minutes until Golden brown. All cheese bread is ready! It is possible with some tea to enjoy! Nice аппетита1
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