Description
Very tasty, quick and easy salad. In this salad I used rice cultivar "Italica". Taste each component perfectly complements and accentuates the taste of the other. Happy to offer a recipe.
Ingredients
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Fish fillets
200 g
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Figure
50 g
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Corn
50 g
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Lettuce
100 g
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Walnuts
50 g
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Olive oil
4 Tbsp
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Lemon juice
2 Tbsp
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Mustard
2 tsp
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Allspice
-
Salt
Cooking
Here our products.
Rice is boiled until tender.
Nuts fry and grind them.
Salmon fillet cut into slices.
Combine the prepared ingredients in a large pot.
Add lettuce leaves, stir gently.
Butter, lemon juice, mustard, pepper and salt to prepare sauce. Combine all ingredients and slowly whisk. Next, spread the salad in a La carte dishes and pour the sauce.
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