Description
I want to share with You my favorite soup :) incredibly soft and delicious soup to prepare is not difficult and not long. Today I cooked a large pot, but if You want a big pot of this soup, feel free to multiply the number of ingredients for two )
Ingredients
-
Cheese
200 g
-
Potatoes
200 g
-
Shrimp
200 g
-
Carrots
100 g
-
Dill
-
Spices
-
Water
1 l
-
Olive oil
1 Tbsp
Cooking
In boiling salted water dissolve cream cheese.
Potatoes cut into not large cubes
Fill the potatoes in a saucepan and cook for 15 minutes over medium heat.
Tip:the foam "didn't run" put on a pot of any wooden spoon
Carrots grate
And fry in vegetable or olive oil for 3-4 minutes until soft
When potatoes are cooked add shrimp and carrots. Bring the soup to boil
Dill finely chop
When the soup is boiling-doselevel and add turmeric
Add dill
Mix everything together, turn off the gas, cover and allow to infuse for 30 minutes. And Bon appetit!
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