Description
Good day, dear Cooks! In connection with moving to a new apartment six months I was deprived of the oven... :\'( And it has happened!!! YAY! Of course was immediately prepared my favorite "Chanakhi" *YAHOO* Second place after chinahow recently took a dish that I was treated to my friend, Sergei. I love the simple, yet delicious recipes. Here and Sergei, I met it with such easy and outrageously delicious dish. Share the recipe.
Ingredients
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1 piece
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3 piece
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4 piece
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4 Tbsp
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Cooking
My breast and cut into small pieces.
Put in pot, which will cook sprinkle with salt and pepper. I used a glass pan.
For this dish you need a lot of onions. Clean it.
And cut into half rings, put on the breast.
Potatoes cut into thin slices and lay on top of onions
Salt and generously pepper the potatoes. I could not resist and added a pinch of Chaman and a drop of olive oil.
Hoarding all this wealth mayonnaise coat. Cover with a lid and put into the oven.
Cook for about an hour at 200 degrees.
This dish is a dish that is cooked often in our family. I hope you will love it for its simplicity and deliciousness! From myself I will say that it is equally tasty and juicy breast I before meals not eaten. And the White meat chicken has always considered dry and not very tasty. Things are different now.
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