Description
At the request of your favorite chefs give the recipe of delicious chocolates "Truffles", which are not inferior to the factory! Try it!
Ingredients
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Cooking
To prepare the ingredients for the recipe.
Melt the chocolate in a water bath.
Add the can of condensed milk.
Stir and cool at room temperature. For adults you can add 30-50 g of any liqueur, for example Baileys. Put into the refrigerator until solidification of the mass, to see that she has turned into a solid lump.
Roll into balls and roll in cocoa powder.
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