Description
Based on these edible "muhomorchiki" – boiled eggs. Children are happy to eat them.
Ingredients
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Tomato
3 piece
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Cheese
-
Sausage
80 g
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Chicken egg
3 piece
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Parsley
-
Mayonnaise
-
Salt
Cooking
It is a necessary products.
Cook hard-boiled eggs, cool in cold water. Peel and cut across in two, season with salt and put on a flat plate or saucer, sprinkle with parsley (grass). These will be the legs of our fungi.
Sausage and cheese cut (I have cheese melted sandwich), with the help of cookie cutter or glass to cut circles of your preferred size.
From tomatoes to cut circles from the sides. To put all of this on top of the eggs: first, cheese with sausage and the tomatoes. To better held, to cut eggs at the top.
Decorate with mayonnaise.
Bon appetit!
And from scraps of sausage, cheese and tomatoes, I make this lazy pizza on pita bread: 3 minutes in the microwave and voila!
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