Description
For those who are just like me, not looking for easy ways, that is store-bought rolls ))
Ingredients
-
Minced meat
400 g
-
Onion
1 piece
-
Chicken egg
1 piece
-
The dough is flaky yeast
1 pack
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Sesame
-
Mayonnaise
-
Ketchup
-
Lettuce
-
Cucumber
2 piece
-
Soft cheese
1 pack
Cooking
In forcemeat add finely chopped onion, egg, salt and pepper to taste and stir. Generated from minced flat circles, spread on a greased baking sheet and roast at a temperature of 200 gr until tender
Ready puff purchase spread the dough (I rolled) and cut out required number of circles (two per meatball) with a diameter slightly larger than the patties (I have a lid from a sour cream planned)
Lay circles on a baking sheet and brush with milk or egg yolk. Half circles that will become the tops of cheeseburgers, sprinkle with cumin or sesame seeds as you like.
Bake the mug according to the instructions on the package before Browning. I have risen strongly, then I took them while hot was
Starting to get a cheeseburger. Both halves of mayonnaise and ketchup (optional), lay them on lettuce leaves.
On the bottom lay a cutlet
Add thin slices of pickle
Then a plate of cheese for sandwiches
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